Southern Fried Catfish Recipe – Crispy, Flavorful, and Easy to Make

Yes, bake at 400°F (200°C) for 15–20 minutes, flipping halfway through, for a healthier option.
3. How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to maintain crispiness.
4. What sides go well with fried catfish?
Serve with coleslaw, hush puppies, french fries, or a fresh green salad.
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Season the oxtails with 2 tsp kosher salt, and 1 tsp black pepper.Drizzle the worcestershire sauce all over the oxtails, then toss the oxtails to make sure that they are coated.Next, sprinkle 1/4 cup of flour all over the oxtails, and make sure that the oxtails are coated with the flour.Next pour the vegetable oil…
Preheat the oven to 350°F (175°C), and use parchment paper or slightly grease the baking sheets. Cream the softened butter, granulated sugar, and brown sugar until light and fluffy in a large mixing bowl. Beat the eggs one after another until they are combined well. Stir in vanilla extract. Whisk together all-purpose flour, baking soda,…
Creamy Potato Soup: A Cozy Bowl of Comfort As the weather turns cooler, nothing warms the soul quite like a bowl of creamy potato soup. This delightful dish is a classic comfort food that’s perfect for chilly evenings, offering a rich, hearty flavor that can satisfy even the hungriest appetites. With its velvety texture and…
I NEED SOME PEOPLE TO SAY (YUMMY ) SO I CAN ADD THEIR NAMES TO THE ACTIVE MEMBER LIST . THANKS Beef Stew Recipe Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1 Tbs Worcestershire Sauce 1 tsp garlic powder or 1 fresh clove garlic minced 2 Bay…