Ultimate Ermine Frosting – Light, Fluffy, and Perfectly Sweet

Ultimate Ermine Frosting – Light, Fluffy, and Perfectly Sweet

1. Can I use this frosting for piping?
Yes! Ermine frosting holds its shape well and is perfect for piping on cupcakes or cakes.

2. Can I make it ahead of time?
Absolutely. Prepare the cooked milk base a day in advance and refrigerate until ready to use.

3. Can I use salted butter?
Yes, but omit the additional pinch of salt to avoid over-salting.

4. How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Re-whip before using.

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